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Friday, July 6, 2012

Fresh Zucchini Bread with a twist

First attempt at making Zucchini bread and it was a success.  The twist was adding chocolate chips!  Thanks Jenny for the recipe.  It was easy to make, I loved using my garden fresh zucchini, and it tasted fabulous.
EK was the first to taste and she just about ate that whole slice!  Side note:  look at all that hair!  Dessert was good and I woke up and had this for breakfast today!
Sunflowers brought home by pappa!  Love fresh flowers!!

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